Additional information
Food Safety Course | ALLERGEN MANAGEMENT IN FOOD INDUSTRY [Tuesday, 20 June 2023] (9.00am – 1.00pm), ALLERGEN MANAGEMENT IN FOOD INDUSTRY [Tuesday, 23 May 2023] (9.00am – 1.00pm), GMP AWARENESS / GMP REQUIREMENT BASED ON MS 1514:2009 [Monday, 8 May 2023] (9:00am – 1:00pm), GMP AWARENESS / GMP REQUIREMENT BASED ON MS 1514:2009 [Tuesday, 6 June 2023] (9:00am – 1:00pm), HACCP AWARENESS/Understanding and Implementing HACCP based on MS 1480:2019 [Tuesday, 9 May 2023] (9:00am – 1:00pm), HACCP AWARENESS/Understanding and Implementing HACCP based on MS 1480:2019 [Wednesday, 7 June 2023] (9:00am – 1:00pm), HACCP INTERNAL AUDIT [Monday-Tuesday, 12-13 June 2023] (9:00am – 5:00pm), HACCP INTERNAL AUDIT [Monday-Tuesday, 15-16 May 2023] (9:00am – 5:00pm), ISO 22000:2018 (Food Safety Management System) Internal Auditing [Monday-Tuesday, 26-27 June 2023] (9:00am – 5:00pm), ISO 22000:2018 (Food Safety Management System) Internal Auditing [Monday-Tuesday, 29-30 May 2023] (9:00am – 5:00pm), ISO 22000:2018 (FOOD SAFETY MANAGEMENT SYSTEM) Requirements [Monday, 19 June 2023] (9:00am – 1:00pm), ISO 22000:2018 (FOOD SAFETY MANAGEMENT SYSTEM) Requirements [Monday, 22 May 2023] (9:00am – 1:00pm) |
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