Food Safety And Halal Course

ALLERGEN MANAGEMENT IN FOOD INDUSTRY [Tuesday, 22 August 2023] (9.00am – 1.00pm), ALLERGEN MANAGEMENT IN FOOD INDUSTRY [Wednesday, 20 September 2023] (9.00am – 1.00pm), GMP AWARENESS / GMP REQUIREMENT BASED ON MS 1514:2022 [Tuesday, 5 September 2023] (9:00am – 1:00pm), GMP AWARENESS / GMP REQUIREMENT BASED ON MS 1514:2022 [Wednesday, 9 August 2023] (9:00am – 1:00pm), HACCP AWARENESS/Understanding and Implementing HACCP based on MS 1480:2019 [Thursday, 10 August 2023] (9:00am – 1:00pm), HACCP AWARENESS/Understanding and Implementing HACCP based on MS 1480:2019 [Wednesday,6 September 2023] (9:00am – 1:00pm), HACCP INTERNAL AUDIT [Monday-Tuesday, 11-12 September 2023] (9:00am – 5:00pm), HACCP INTERNAL AUDIT [Monday-Tuesday, 7-8 August 2023] (9:00am – 5:00pm), ISO 22000:2018 (Food Safety Management System) Internal Auditing [Monday-Tuesday, 25-26 September 2023] (9:00am – 5:00pm), ISO 22000:2018 (Food Safety Management System) Internal Auditing [Monday-Tuesday, 28-29 August 2023] (9:00am – 5:00pm), ISO 22000:2018 (FOOD SAFETY MANAGEMENT SYSTEM) Requirements [Monday, 21 August 2023] (9:00am – 1:00pm), ISO 22000:2018 (FOOD SAFETY MANAGEMENT SYSTEM) Requirements [Thursday, 21 September 2023] (9:00am – 1:00pm)